Breaded Duck Tenders
Breaded Duck Tenders
Description
Our Breaded Duck Tenders are the perfect crunch for salads & wraps or serve as an appetizer with a scrumptious dipping sauce. A great meal starter to get creative with! Bake in the oven or fry them up for extra crunch.
- Weight: Approx. 0.7 oz each
- Available: frozen
- Shelf life: 2 years frozen
- Ready to Cook
- Contains: wheat, soy, milk
- No hormones added
- No antibiotics administered for growth promotion
- Maple Leaf Farms prioritizes our duck well-being with our Trident Stewardship program.
Ingredients:
Duck tenders marinated with up to 8% water, modified food starch, salt, sodium phosphate
Batter Ingredients:
Battered With Water, Yellow Corn Flour, Bleached Wheat Flour, Modified Food Starch, Salt, Spices, Dextrose, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Garlic Powder, Soy Sauce Powder (Soy Sauce (Wheat, Soybeans, Salt), Maltodextrin, Salt), Whey, Spice Extractive
Breading Ingredients:
Breaded With Bleached Wheat Flour, Yeast, Sugar, Salt. Prebrowned In Soybean Oil.
Cooking Instructions
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1
Cook from frozen
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2
Product must be cooked to an internal temperature of 165°F as measured by a thermometer. Appliances vary, adjust accordingly.
-
1
Arrange product in a single layer on a sheet pan and bake in oven at 400°F for 30 minutes.
-
1
Arrange product in a single layer on a sheet pan and bake in convection oven at 375°F for 15 minutes.
-
1
Fry one (1) pound of product at 350°F for 4 minutes.