Our juicy, tender duck wing drummette in a crispy golden brown breading & fully cooked for convenience.
Our slow roasted duck leg meat blended with pepper jack cheese, wrapped in a traditional flour tortilla.
A savory blend of our duck bacon, charred sweet corn, and cream cheese stuffed & folded in a crescent shaped wonton wrapper.
Our lightly marinated duck tenderloins encrusted with Japanese bread crumbs.
Traditional soft, bao dumpling stuffed with our Maple Leaf Farms Roast Half Duck meat, green onions and hoisin sauce.