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Berbere duck and spiced jewel yams with brussel sprouts

Berbere Duck and Spiced Jewel Yams with Brussel Sprouts

Winner, 2002 Culinary Student Recipe Contest, Chef Carroll Kerr

Duck couscous

Duck Couscous

Healthy and filling, the bed of couscous for this duck dish is sweet, spicy and a delicious alternative to potatoes or rice. Feta cheese and pine nuts provide a gourmet garnish.