Duck Desserts!

Dessert is probably not what you think of when you think of duck meat. With a savory profile and characteristics of red meat, most recipes you find are for hearty, main course dishes but duck meat is a great addition to delicious desserts!

Duck Bacon and Smoked Almond Brittle

This recipe combines the classic sweet and salty flavor that everyone loves! With smoked almonds and duck bacon added to traditional brittle, this is a perfect snack for family nights or holidays.

Maple Pecan Blondies with Duck Bacon

These decadent bars are filled with a wonderfully bright maple flavor! The texture from duck bacon and toasty pecans makes this dish a must try at your next get-together.

Maple Candied Duck Bacon

A tasty treat by itself, this versatile dessert can be made into toppings, but it is also great in cookies or even on a salad! If you want to make a great multi-use dessert, this is the one!

Duck Bacon Chocolate Truffles

These luscious, melt-in-your-mouth truffles are made with duck bacon, toasted pecans, milk and dark chocolate. They are full of flavor and perfectly balanced, making these a great finger food dessert!

With duck, you can make everything from appetizers to main courses to desserts and more! Duck meat is a greatly versatile choice of protein and there are endless possibilities of what recipes you are able to create with it!