Incorporating Duck Breast Into Your Everyday Recipes

If you are tired of turning to the same dishes again and again to feed your family, consider using duck breast in recipes that call for beef, pork or chicken. Duck breast is a delicious and nutritious alternative to these proteins. And, duck breast is super versatile, making it easy to pair with a variety of cuisines and cooking techniques.

Because duck breast is considered a red meat by culinary standards, it is an easy substitute for beef. If you need some inspiration for what kind of red meat recipes you could use duck breast in, check out these favorites from Maple Leaf Farms:

Duck Gyros - Get your Greek on with Sous Vide Duck Breast seasoned with thyme & rosemary served in a pita with classic gyro veggies and Tzatziki sauce.
Duck & Frites - Duck breast is the perfect substitute for steak in this recipe featuring a delicious South American chimichurri sauce.
Duck Kabobs - This Asian-inspired kabob recipe proves grilling season is a perfect time to turn to duck breast for an inspired new take on a longtime favorite.
Duck Breast Sandwich - Sandwiches may not be top of mind when you think of adding duck breast to your recipe game, but this savory sandwich will change your mind.

Chefs love duck breast because it is extremely versatile. Not only is it easy to prepare, but its rich flavor makes it a great substitute in any recipe that calls for boneless, skinless chicken breast.

Duck Parmesan - Duck breast is a perfect substitute for chicken breast in this classic Italian dish.
Duck Grain Bowl - Health-conscious consumers will love the ease and versatility duck breast lends to this basic grain bowl recipe.
Stuffed Duck Breast - Fresh herbs, garlic and robust Parmesan are a perfect complement to the rich flavor of duck breast in this classic Tuscan-style Italian porchetta dish.
Duck & Waffles - This duck breast recipe offers complex flavors in a comfort food application great for day or evening meals.

Duck breast is often associated with fine dining. And while the recipes we have shared so far prove that duck breast definitely has plenty of everyday applications, it is also a great option if you are planning a more elegant event. If you want to impress your guests, try serving them duck with one of these recipes:

Traditional Charcuterie Meats - Why not try a full charcuterie board of duck! Crispy duck breast takes center stage on this board, and it pairs well with your favorite jams, cheeses and wine.
Holiday Dinners with Duck Wellington - Duck is perfect for serving during the holidays. Upgrade your favorite Wellington recipe by substituting duck breast for beef for an unforgettable holiday feast.

If you are looking for a simple way to elevate your everyday recipes, look no further than Maple Leaf Farms duck breast. You can find it in your local supermarket or have it shipped directly to your home.