All Natural Ground Duck

All Natural Ground Duck

Description

Our All Natural Ground Duck meat has the robust, red meat texture of beef with the lean nutritional benefits of chicken. The perfect product to create a juicy burger with amazing flavor and a skinnier profile. Ground duck meat is so versatile, it can be used to replace ground meat in any dish!

  • 19 grams of protein per 4 oz. serving
  • Weight: 12 oz. package
  • Available: frozen
  • Shelf life: 1 year frozen
  • Made from Maple Leaf Farms ground boneless duck breast
  • No artificial ingredients, minimally processed
  • Gluten free (However, there is gluten in the facility)
  • No hormones added
  • No antibiotics administered for growth
Our duck is raised & cared for in a free to roam environment on small family duck farms throughout Northern Indiana. Maple Leaf Farms prioritizes our duck well-being with our Trident Stewardship program.

Ingredients:
All natural ground duck, sea salt added

Cooking Instructions

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  • 1

    Cook thoroughly until the internal temperature reaches 165 degrees (great on the grill!)

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