Duck Fat Sweet Potato Fries
Take your sweet potatoes to a new level with Duck Fat! Crispy, sweet, and savory all wrapped into one dish - this easy Duck Fat Sweet Potato Fry recipe is a great option for a healthy snack or side.
Check out the step-by-step video on #CookingWithLiv on Facebook, Instagram & Tiktok.
Ingredients
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3-4 Cups Duck Fat
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3 Sweet Potatoes
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¼ Cup Corn Starch
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Water
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Salt and Pepper to Taste
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Optional: Goat Cheese and Thyme for garnish
Directions
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1
Peel sweet potatoes and cut into ¼ in” sticks.
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2
Soak sweet potato sticks in a large bowl of ice water for 30 minutes.
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3
In a large plastic bag, combine the cornstarch with 1/3 cup water. Mix well.
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4
Remove the sweet potato sticks from the water and place into the cornstarch bag then turn and shake to coat.
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5
In a large pot or Dutch oven, melt Duck Fat at medium-high heat and fry the sweet potatoes for 3 minutes.
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6
Remove and let set on paper towel to dry and cool for 3 minutes.
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7
Place in duck fat fry again for 7 min or until crispy brown.
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8
Toss with salt and pepper and serve. Optional: top with goat cheese crumbles and thyme.
