Orange Sauce
The perfect sauce for Duck Wings or a classic Duck Breast! Originally from France, Duck a l'Orange combines the rich, delicious flavor or duck with a sweet and tangy twist. Try this easy orange sauce recipe to take your dish to the next level.
Ingredients
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1/3 cup Brown Sugar
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1/3 cup Granulated Sugar
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1 Tbsp Corn Starch
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1 cup Orange Juice
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1/4 tsp Salt
Directions
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1
In saucepan mix sugars and cornstarch, slowly stir in juice until smooth and place over low heat.
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2
Simmer until transparent and thickened - about 3 minutes.
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3
Serve on the side with duck.
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Prep Time: 2
Cook Time: 3
Ready Time: 5 Minutes
Servings: 5
