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Duck confit golden chantrelle mushroom and mascarpone potato ravioli

Duck Confit, Golden Chanterelle Mushroom and Mascarpone Potato Ravioli

Winner, 2001 Duck Recipe Contest, Chef Christopher Dutka

Savory duck confit cannoli

Savory Duck Confit Cannoli

Duck liver cheesecake with red currant sauce

Duck Liver Cheesecake with Red Currant Sauce

Honey orange duck frittata

Honey-Orange Duck Frittata

Serve an Italian-style breakfast with frittatas -- eggs cooked in a skillet and finished in the oven. Create your own version with ingredients like spinach, cilantro or duck bacon.

Duck baguette with cherry fig jam

Duck Baguette with Cherry Fig Jam

Duck tart with cherry jam and goat cheese

Duck Tart with Cherry Jam and Goat Cheese