Recipes > Main Dish > Jalapeno Duck Burgers

Jalapeno Duck Burgers

Name: Jalapeno Duck Burgers
Total time: 240 min
Cuisine: North America
Ingredients: 2 lbs Maple Leaf Farms Ground Duck Meat; 1/2 cup Spanish Onion, finely chopped; 6 Jalapeño Chilies, seeded & finely chopped; 2 Cloves Garlic, finely minced; 3 Tbsp Finely Chopped Fresh Cilantro; 6 Kaiser Buns; Leaf Lettuce, as needed; 2 Mangoes, peeled and cubed; 1 cup Spanish Onion, finely chopped; 1 Clove Garlic, minced; 1 Jalapeño, minced; 1 Red Chili Pepper, minced; 3 Tbsp Fresh Cilantro, chopped; Juice from 1 Lime; Salt, to taste; Plantain Chips, optional

Try a jalapeño- and onion-infused patty for a moist, flavorful summer entrée. Serve with spicy mango salsa on the side or add to the top of your burger.

Ingredients

Duck Burger

2 lbs Maple Leaf Farms Ground Duck Meat
1/2 cup Spanish Onion, finely chopped
6 Jalapeño Chilies, seeded & finely chopped
2 Cloves Garlic, finely minced
3 Tbsp Finely Chopped Fresh Cilantro
6 Kaiser Buns
Leaf Lettuce, as needed

Mango Salsa (optional)

2 Mangoes, peeled and cubed
1 cup Spanish Onion, finely chopped
1 Clove Garlic, minced
1 Jalapeño, minced
1 Red Chili Pepper, minced
3 Tbsp Fresh Cilantro, chopped
Juice from 1 Lime
Salt, to taste
Plantain Chips, optional

Directions

Mango Salsa

1
For salsa; mix all ingredients together and refrigerate for at least one hour.

Duck Burgers

1
Combine ground duck, onion, jalapeño, garlic and cilantro.
2
Divide into 6 portions; shape into patties.
3
Refrigerate covered for 2 hours. (Tip: Freeze burgers until slightly firm and place directly on the grill.)
4
Preheat grill and prepare grate.
5
Place patties on hot grill over medium heat. Flip when the bottom sides are marked.
6
Cook about 5-7 minutes or until desired doneness has been reached.
7
Cut kaiser buns in half horizontally.
8
Arrange leaf lettuce on bottom half.
9
Place duck burger on lettuce.
10
Top with mango salsa and upper half of bun.
11
Serve with remaining mango salsa and plantain chips, if desired.