Poblano Duck Quesadillas
Try the famous TikTok tortilla hack with Duck! Our Ground Duck is blended with delicious taco spices then wrapped in a flour tortilla with sauteed poblano peppers, onions, and lots of cheese.
Follow along on our Facebook, Instagram & Tiktok for this recipe video and tag us @mapleleaffarms or #CookingWithLiv if you are cooking along with us!
Ingredients
-
12 oz. Ground Duck
-
1 Tbsp. Duck Fat
-
1 Tbsp. Cumin
-
2 Tbsp. Chili Powder
-
2 White Onion, Thinly Sliced
-
2 Poblano, Thinly Sliced
-
4 Large Flour Tortillas
-
1 Cup Shredded Mexican Cheese Blend
Directions
-
1
Melt duck fat in a pan on medium heat. Sauté onion and poblano slices for 5-7 minutes.
-
2
In a separate pan, brown ground duck for 7-10 minutes. Add in chili powder and cumin halfway through.
-
3
Lay tortilla on a cutting board. Take a knife and slice a cut from the middle of the tortilla to the edge.
-
4
Place cooked ground duck in one quarter of the tortilla, sauteed onions in the next quarter, sauteed poblano peppers in the next quarter and ¼ cup shredded cheese in the final quarter.
-
5
Carefully fold tortilla by quarter until you have formed a wedge.
-
6
In a pan with a drizzle of duck fat, fry quesadilla until cheese is melted for about 3-5 minutes per side. Serve immediately.
