#CookingWithLiv Recipes
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Smoked Duck Twice Baked Potatoes
Level up your twice baked potato with duck! Duck Fat and Roast Half Duck are used in this recipe to create a delicious smoky side or appetizer.
Argentine Duck Empanadas
Explore the flavors of Argentina with classic Argentine Empanadas! Made with our Ground Duck, savory spices, peppers, onions and hardboiled eggs wrapped in flaky pastry dough.
Duck Currywurst
Explore German Street Food with this delicious Duck Brat Currywurst recipe! Currywurst is a classic German street food that coats brats in tangy curry ketchup. It's traditionally served with fries on the side, so we added in Duck Fat Fries!
South African Duck Casserole (Bobotie)
South Africa's national dish, Bobotie, takes on Duck! This delicious bake includes a sweet and savory mix of Ground Duck, onion, chutney, curry, and garlic topped with an egg and milk-soaked bread crust.
Buffalo Ranch Sauce
This sauce brings the heat! Hot sauce and ranch are combined with other tangy ingredients to make a delicious homemade Buffalo Ranch Sauce perfect for Duck Wings or Duck Legs.
Peri Peri Duck Wings
Safari through Africa with Peri Peri Duck wings made with delectable spices, peppers, onions, garlic and fresh herbs.
