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Sauteed duck breast with apricot szechuan peppercorn sauce

Sautéed Duck Breasts with Apricot-Szechuan Peppercorn Sauce

By Sara Moulton for Sara's Weeknight Meals

Spicy tandoori duck wraps

Spicy Tandoori Duck Wraps

Duck breast is marinated in yogurt and Indian spices, then sliced thin and wrapped in a tortilla with veggies and a cool mint-yogurt sauce.

Honey Orange Duck Bowl

Honey Orange Duck Bowl

A honey orange duck bowl is a tasty dish using duck glazed with a sweet and tangy mix of honey and fresh orange juice all placed on top of steamed rice.

Stick Duck Wings Overhead

Sticky Duck Wings

Try this simple and easy recipe for any get-together!

Tea smoked duck salad

Tea Smoked Duck Salad

Tender tea smoked duck breast on top of a spring salad, garnished with caramelized apples, dried cherries and walnuts.

Asian brussels sprout salad with duck leg confit

Asian Brussels Sprout Salad with Duck Leg Confit

Adapted from a recipe by Jessica Gershman.